Holistic Approach – Maximum Impact!
We are convinced that reforestation means more than just planting trees. Our approach strives for an ecologically, socially and also economically sustainable solution that benefits everyone.

Effective Climate Action
CO2-Sequestration on 3 Levels
Each tree planted stores carbon. At some stage, its timber will be used in construction whilst still retaining the stored carbon; more trees can grow in its place in the meantime. Furthermore, this will reduce greenhouse gas emissions as steel and concrete are being replaced.
Sustainable Income
Empowered Smallholder Farmers
We work hand-in-hand with hundreds of smallholder farmers in the tropics, equipping them with free tree seedlings and education. Planting trees and intercrops (agroforestry) provides them and their families with sustainable incomes.


Maximum Transparency
Reliable Data About Every Single Tree
We scan the planted trees at regular intervals using our TREEO app. This enables us to track exactly where the trees are located and how they are developing.
Our Impact
3,681,492
distributed tree seedlings
9,117
supported smallholder farmers
4,361
hectares of reforested area
Since Fairventures Worldwide was founded in 2013. Last update: After the 2025 planting season.
News
13. October 2026
Moses Mumbere : Growing a Future with Agroforestry in Bwera
Close to the city of Bwera in Uganda, Moses Mumbere and his family manage eight acres of land where they grow coffee, bananas, beans, maize and groundnuts, alongside keeping goats and chickens.
17. September 2026
Growing More Than Trees: Building Skills for Sustainable Agroforestry in Central Kalimantan
Sustainable agroforestry starts with knowledge. In Central Kalimantan, farmers are growing trees alongside crops. But for agroforestry systems to thrive over the long term, they need more than seedlings. That is why our partner Good Forest Indonesia (GFI) is investing in local knowledge and creating opportunities for continuous learning.
26. August 2026
Growing New Income Opportunities Through Cocoa in Uganda
Cocoa is an increasingly valuable crop worldwide, known as the primary ingredient in making chocolate. Grown in tropical climates, it offers farmers a reliable source of income while contributing to global demand for cocoa-based goods. In Uganda, cocoa farming is steadily gaining attention as a promising crop, especially for smallholder farmers seeking sustainable livelihoods.
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